Assistant Food & Beverage Manager (ft)
Montage International
San Diego, California, US
About the Role
Montage International - - Responsibilities: Circulate on the outlet floor to ensure guest satisfaction; Handle guests' complaints and create WOW moments; Supervise dining room setup and seating rotations; Assist with scheduling attendants and control of greeters, servers, and attendants; Conduct pre-meal meetings and participate in ongoing training
Responsibilities
- Circulate on the outlet floor to ensure guest satisfaction
- Handle guests' complaints and create WOW moments
- Supervise dining room setup and seating rotations
Required Skills
guest service
team supervision
training
scheduling
dining operations
Keywords
Food and Beverage
Assistant Manager
Hospitality
Restaurant Operations
Guest Experience
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