135- Food City Meat Cutter Ll - 51st Ave & Mcdowell

Bashas' - - Responsibilities: Ordering, cutting, grinding, slicing, weighing, wrapping and labeling according to quality, quantity, product freshness and food safety and sanitation standards; Keeping a clean, neat and well-stocked meat counter, work areas, meat service cases and self-service cases; Taking customer orders, ensuring orders are completed on time and to the customer's satisfaction; Properly using the meat department tools and equipment including knives, saws, wrapping machine, tenderizer, patty maker, grinder, while meeting meat department safety standards; Displaying goods following deli department and/or merchandising guidelines