Restaurant Team Member - Ia
QDOBA
Sioux City, Iowa, US
About the Role
QDOBA - - Responsibilities: Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools; Restocks front line with prepared product during peak volumes and/or in accordance with time & temperature; Adheres to food safety standards and reports any questionable food deliveries and/or practices; Enthusiastically greet all guests when they enter the restaurant; Serves the guest, following recipe and preparation guidelines
Responsibilities
- Prepare food according to recipes
- Restock front line
- Greet guests
Qualifications
- food safety
- customer service
- food preparation
Required Skills
food preparation
food safety
customer service
portioning
inventory
Keywords
restaurant
food service
team member
QDOBA
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