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Team Leader

Jack In The Box Oxnard, California, US

About the Role

Jack In The Box - - Responsibilities: Train team members and provide continuous support and coaching; Act as the first-line operational supervisor responsible for training and leading team members; Role model behavior that motivates and inspires others; Demonstrate a strong awareness and concern for food quality and safety; Manage daily activities to achieve excellence in operational performance

Responsibilities

  • Lead and supervise daily operations
  • Coach and train team members
  • Ensure food quality and safety

Qualifications

  • Experience in team leadership or supervision
  • Strong communication and coaching skills
  • Understanding of food safety standards

Required Skills

team leadership training coaching operations management food safety

Keywords

Team Leader operations supervision trainning food safety

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Job Overview

Date Posted 4 days ago
Location Oxnard, California, US
Job Type Full-time
Work Mode Onsite
Experience 2-4 years
Category Software quality assurance testing, Management, Operations management, Team supervision, Food service leadership

About the Company

Jack In The Box restaurants
San Diego, United States
1700 employees
1.5B