Team Leader
Feast Enterprises
Lewiston, Idaho, US
About the Role
Feast Enterprises - - Responsibilities: Train and lead restaurant team members to consistently deliver exceptional guest experience; Ensure compliance with Jack in the Box procedures, systems and standards; Supervise front of restaurant and back of restaurant operations to maintain service quality; Monitor food safety, quality, and order accuracy while delivering fast, consistent service; Manage floor operations and staff scheduling to ensure adequate coverage
Responsibilities
- Train and lead restaurant team members
- Supervise front of restaurant and back of restaurant operations
- Manage floor operations and staff scheduling
Qualifications
- Experience in team leadership in hospitality
- Knowledge of food safety standards
- Experience supervising in fast-paced service environment
Required Skills
team leadership
restaurant operations
staff scheduling
food safety
customer service
Keywords
leadership
team management
restaurant operations
food safety
guest experience
Interested in this role?
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Job Overview
Date Posted
2 weeks ago
Location
Lewiston, Idaho, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality restaurant management team leadership, Restaurant operations management, Food safety and compliance
About the Company
F
Feast Enterprises
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