Team Leader
Feast Enterprises
Gainesville, Texas, US
About the Role
Feast Enterprises - - Responsibilities: Train and lead team members to consistently deliver guest experience; Monitor food safety and food quality standards; Lead front-of-house and back-of-house operations to ensure smooth service; Ensure order accuracy and timely service, resolving issues promptly; Enforce Jack in the Box policies and labor laws while coaching staff
Responsibilities
- Train and lead team members to consistently deliver guest experience
- Monitor food safety and quality standards
- Lead front-of-house and back-of-house operations to ensure smooth service
Required Skills
team leadership
guest experience
food safety
operations leadership
customer service
Keywords
team leader
leadership
FOH
BOH
operations
Interested in this role?
Apply now and take the next step in your career.
