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Taco Bell Restaurant General Manager

Taco Bell Overland Park, Kansas, US

About the Role

Taco Bell - 7100 West 119th Street - Responsibilities: Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed; Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers; Coach and train all employees in operational excellence to ensure restaurant success; Complete inventory counts; Maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product

Responsibilities

  • Manage cash control and security procedures
  • Recruit and hire staff
  • Coach and train employees

Qualifications

  • Bachelor's degree in business or related field (not specified)
  • Experience in restaurant management
  • Strong leadership and communication skills

Required Skills

operational management inventory control staff development customer service

Keywords

restaurant management Taco Bell GM hospitality leadership

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