Taco Bell General Manager
Taco Bell
Port Hueneme, California, US
About the Role
Taco Bell - 559 West Channel Islands Boulevard - Responsibilities: Drive excellent customer service and maintain company standards.; Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied.; Analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets.; Manage the restaurant budget and financial plans.; Building an effective team through training and development; and supplying meaningful and timely performance feedback.
Responsibilities
- Oversee a team of associates in a fast-paced environment
- Analyze sales, labor, inventory, and controllables
- Build an effective team through training and development
Required Skills
customer service
food safety
budget management
training and development
performance feedback
Keywords
restaurant management
operations
team leadership
P&L
margin growth
Interested in this role?
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