Sous Chef
Goodwin Recruiting
Nashville, Tennessee, US
About the Role
Goodwin Recruiting - - Responsibilities: Lead and supervise the culinary team during service; Oversee food preparation, quality, and presentation; Assist in menu development and execution, with a focus on Asian fusion and sushi; Uphold health, safety, and sanitation standards; Solve problems quickly and keep the kitchen running smoothly
Responsibilities
- Lead and supervise the culinary team during service
- Oversee food preparation, quality, and presentation
- Assist in menu development and execution
Qualifications
- Experience in kitchen leadership
- Knowledge of Asian fusion and sushi
- Food safety certification
Required Skills
culinary leadership
kitchen supervision
menu development
food safety
quality control
Keywords
sous chef
culinary leadership
kitchen management
sushi
asian fusion
Interested in this role?
Apply now and take the next step in your career.