Shift Supervisor
Wendy's
Bergen, New Jersey, US
About the Role
Wendy's - 1500 Tonnelle Avenue - Responsibilities: Train and supervise restaurant crew; Monitor and reinforce food safety standards; Interact with customers; Execute cost control systems; Lead and manage team in a fast-paced environment
Responsibilities
- Train and supervise restaurant crew
- Interact with customers
- Lead and manage team in a fast-paced environment
Qualifications
- Experience leading a team in a fast-paced environment
- Knowledge of food safety standards
- Excellent communication skills
Benefits
Flexible scheduling
opportunities for advancement
Required Skills
team leadership
customer service
food safety
cost control
communications
Keywords
restaurant
shift supervisor
team lead
hospitality
food safety
Interested in this role?
Apply now and take the next step in your career.