Shift Supervisor
Red Robin
Mishawaka, Indiana, US
About the Role
Red Robin - 4010 North Main Street - Responsibilities: Manage day to day operations of the restaurant during scheduled mid and closing shifts; Supervise peers; Maintain high standards of restaurant cleanliness, sanitation, and guest satisfaction; Ensure product quality; Act as ambassador of Company & Brand Equity Standards
Responsibilities
- Manage day to day operations of the restaurant during scheduled mid and closing shifts
- Supervise peers
- Maintain high standards of restaurant cleanliness, sanitation, and guest satisfaction
Required Skills
operations management
team supervision
quality control
sanitation
guest satisfaction
Keywords
Shift Supervisor
restaurant operations
leadership
customer service
food service
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