Shift Manager
Wendy's
Henderson, Kentucky, US
About the Role
Wendy's - - Responsibilities: Train and reinforce food safety procedures and maintain a safe working environment; Manage food and labor costs; Follow company policies and operating systems; Provide team member training; Lead a team each shift
Responsibilities
- Lead a team each shift
Qualifications
- Food safety procedures
- team member training
- cost management
Required Skills
team leadership
training
food safety
cost control
operational procedures
Keywords
Shift Manager
Wendy's
restaurant operations
shift lead
food service
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