Shift Manager
Taco Bell
Lauderdale Lakes, Florida, US
About the Role
Taco Bell - - Responsibilities: Lead shift operations and guide the team to meet MIC (Manager in Charge) standards; Oversee Team Members' Shift Excellence tasks and maintain food safety, quality, and accuracy; Resolve customer complaints quickly and maintain positive customer relations; Provide regular feedback to the GM on Team Member performance; Assist the GM with screening Team Member candidates and with Profit & Loss management including cash control, inventory, and labor
Responsibilities
- Lead shift operations and guide the team to meet MIC standards
- Resolve customer complaints and maintain positive customer relations
- Assist the GM with screening Team Member candidates and with P&L management including cash control, inventory, and labor
Qualifications
- Experience in shift management
- Knowledge of food safety and quality standards
- Basic cash handling and labor management skills
Required Skills
team leadership
customer service
food safety
inventory management
cash handling
Keywords
shift management
food service
leadership
MIC standards
P&L
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