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Shift Manager

Taco Bell Griffith, Indiana, US

About the Role

Taco Bell - 105 East Ridge Road - Responsibilities: Lead work shifts and perform assigned administrative tasks; Directly supervise crew members and manage restaurant operations in the absence of the Restaurant General Manager; Coach and direct crew on a day-to-day basis; Assist in training and developing crew members; Assist in achieving store financial results by running a shift to brand standards

Responsibilities

  • Lead shifts and supervise crew
  • Directly supervise crew and manage operations in absence of GM
  • Coach and develop crew members

Qualifications

  • Experience supervising restaurant staff
  • Strong communication skills
  • Ability to work in fast-paced environment

Required Skills

shift management team leadership training and coaching operational oversight customer service

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