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Shift Manager Ny

Wendy's Batavia, New York, US

About the Role

Wendy's - 44 Main Street - Responsibilities: Guide and lead restaurant team to provide superior service and increase profits; Support management team to achieve employee, customer, sales, and operational goals; Promote proper procedures and a culture of food safety; Create a customer-first attitude with your team; Maintain a clean restaurant and follow brand standards

Responsibilities

  • Guide and lead restaurant team to provide superior service and increase profits
  • Support management team to achieve goals
  • Promote food safety culture

Qualifications

  • Experience in restaurant operations
  • Leadership skills
  • Food safety knowledge

Required Skills

team leadership customer service operations support food safety awareness

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