Shift Manager
Jimmy John's
Grand Haven, Michigan, US
About the Role
Jimmy John's - 530 A Way - Responsibilities: Help with day-to-day restaurant operations; Train and work alongside your team; Help manage food costs; Help manage labor costs
Responsibilities
- Help with day-to-day restaurant operations
- Train and work alongside your team
- Help manage labor costs
Qualifications
- What are the required qualifications?
- What experience is needed?
- Any certifications required?
Required Skills
team leadership
operations
cost control
training
communication
Keywords
shift manager
restaurant
operations
training
cost control
Interested in this role?
Apply now and take the next step in your career.