Shift Manager
Del Taco
Diamond Bar, California, US
About the Role
Del Taco - - Responsibilities: Supervising team to deliver quality guest service and safety; Running shifts and supporting the General Manager in executing company policies and systems; Training and developing restaurant team; Ensuring compliance with federal, state and local laws and safety standards; Using Point of Sale system to record orders and collect payment
Responsibilities
- Supervises team to deliver guest service and safety
- Runs shifts and supports GM in policies and systems
- Trains and develops restaurant team
Qualifications
- Experience supervising teams
- Knowledge of safety and compliance
Required Skills
POS systems
customer service
team leadership
training
policies compliance
Keywords
Shift management
restaurant operations
Del Taco
guest service
safety
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