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Shift Manager

Del Taco Diamond Bar, California, US

About the Role

Del Taco - - Responsibilities: Supervising team to deliver quality guest service and safety; Running shifts and supporting the General Manager in executing company policies and systems; Training and developing restaurant team; Ensuring compliance with federal, state and local laws and safety standards; Using Point of Sale system to record orders and collect payment

Responsibilities

  • Supervises team to deliver guest service and safety
  • Runs shifts and supports GM in policies and systems
  • Trains and develops restaurant team

Qualifications

  • Experience supervising teams
  • Knowledge of safety and compliance

Required Skills

POS systems customer service team leadership training policies compliance

Keywords

Shift management restaurant operations Del Taco guest service safety

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