Shift Leader
Taco Bell
Mount Joy, Pennsylvania, US
About the Role
Taco Bell - - Responsibilities: Assist management in routine administrative and operational tasks within the restaurant; Drive excellence in customer service; Maintain company standards in product and facility specifications; Conduct periodic food safety audits; Provide ongoing coaching and feedback to crew on customer service, product quality and speed of service
Responsibilities
- Assist management in routine administrative and operational tasks within the restaurant
- Provide ongoing coaching and feedback to crew on customer service, product quality and speed of service
- Conduct periodic food safety audits
Qualifications
- High school diploma or equivalent
- Prior supervisory or lead experience in a restaurant
- Strong communication and coaching skills
Required Skills
customer service
food safety
team coaching
operations
quality assurance
Keywords
shiftlead
restaurant
supervisor
Taco Bell
customer service
Interested in this role?
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