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Shift Leader

Taco Bell Denton, Maryland, US

About the Role

Taco Bell - - Responsibilities: Provide ongoing coaching and feedback to crew on customer service, product quality and speed of service; Manage cash procedures including bank deposits, making change, opening/closing safe and verifying drawers; Conduct daily inventory and food safety audits; monitor facility and equipment readiness; Oversee opening and closing of restaurant in absence of management; maintain administrative control; Monitor speed with service and resolve bottlenecks to achieve SWS goals

Responsibilities

  • Oversee opening and closing of restaurant in absence of management
  • Conduct daily inventory and food safety audits
  • Monitor speed with service and resolve bottlenecks to achieve SWS goals

Qualifications

  • Prior experience coaching or supervising staff
  • Cash handling
  • Knowledge of food safety practices

Required Skills

customer service team leadership inventory cash handling food safety

Keywords

shift leader team supervisor retail management restaurant supervision leadership

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