Shift Leader
Taco Bell
Buckhannon, West Virginia, US
About the Role
Taco Bell - - Responsibilities: Maintains fast, accurate service, positive guest relations and ensure products are consistent with company quality standards.; Provides on-going coaching and feedback to crew on customer service, product quality and speed of service.; Shares with the Management team day-to-day responsibility for cash procedures such as bank deposits, making change, opening/closing safe and verifying drawers.; Conducts daily inventory, completes shift-to-shift food safety audit and sets up daily control sheets.; In the absence of management, responsible for opening and closing of the restaurant.
Responsibilities
- Maintains fast, accurate service
- Provides coaching and feedback to crew
- Manages cash procedures
Qualifications
- Experience in supervising restaurant staff
- Knowledge of cash handling procedures
- Customer service skills
Required Skills
leadership
customer service
food safety
inventory
staff coaching
Keywords
Shift Leader
restaurant
team lead
customer service
Taco Bell
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