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Shift Leader

Firehouse Subs Round Rock, Texas, US

About the Role

Firehouse Subs - - Responsibilities: Lead the team during assigned shifts, ensuring top-tier service and food quality; Coach, train, and motivate Crew Members to uphold Firehouse Subs standards; Maintain compliance with local, state, and federal regulations (health, labor, safety, etc.); Support General Manager with operational tasks, scheduling, inventory, and shift execution; Ensure restaurant cleanliness, safety, and efficiency at all times

Responsibilities

  • Lead the team during assigned shifts
  • Coach, train, and motivate Crew Members
  • Maintain compliance with health, safety, and labor regulations

Qualifications

  • Experience leading a team
  • Knowledge of food safety regulations
  • Ability to coach and train staff

Required Skills

team leadership customer service training food safety inventory management

Keywords

shift leader team supervision restaurant management operations

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Job Overview

Date Posted 4 days ago
Location Round Rock, Texas, US
Job Type Full-time
Work Mode Onsite
Category Hospitality food service management, Restaurant operations shift leadership, Leadership in food service

About the Company

Firehouse Subs