Seafood Team Leader (department Manager)
Whole Foods Market
San Luis Obispo, California, US
About the Role
Whole Foods Market - - Responsibilities: Lead the seafood team and daily operations; Monitor and achieve sales, purchasing, and labor targets; Hire, develop, mentor, and coach team members; Manage ordering and inventory to maintain profitability; Ensure compliance with health, safety, and regulatory requirements
Responsibilities
- Lead the seafood team and daily operations
- Monitor and achieve sales, purchasing, and labor targets
- Hire, develop, mentor, and coach team members
Qualifications
- 2+ years in retail/seafood operations
- experience in team leadership and inventory management
- knowledge of health and safety regulations in food retail
Required Skills
team leadership
inventory management
customer service
compliance with health/safety
Keywords
seafood
team lead
retail
operations
compliance
Interested in this role?
Apply now and take the next step in your career.