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Salaried Restaurant Manager *

Wendy's Ashwaubenon, Wisconsin, US

About the Role

Wendy's - - Responsibilities: Oversee daily restaurant operations to ensure customer satisfaction and operational excellence; Assist Restaurant Manager with team leadership and staff development; Manage quality control and financial performance; Ensure health, safety, and sanitation standards; Create a safe, clean, and efficient environment for guests and team members

Responsibilities

  • Oversee daily restaurant operations
  • Assist Restaurant Manager with team leadership and staff development
  • Manage quality control and financial performance

Required Skills

operations management team leadership quality control health and safety sanitation

Keywords

restaurant restaurant management operations customer service leadership

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