Salaried Restaurant Manager *
Wendy's
Alton, Illinois, US
About the Role
Wendy's - - Responsibilities: At least 2 years of management experience in the restaurant or hospitality industry; Strong leadership and team development skills; Customer service excellence and conflict resolution ability; Financial acumen with budgeting and cost control experience; Effective communication and organizational skills
Responsibilities
- Manage restaurant operations and staff
- Ensure customer service excellence and conflict resolution
- Oversee budgeting and cost control
Qualifications
- 2+ years management experience in restaurant or hospitality
- Leadership and team development
- Financial acumen with budgeting
Required Skills
leadership
customer service
budgeting
cost control
communication
Keywords
restaurant management
restaurant manager
hospitality management
customer service
budgets
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