Restaurant Supervisor
Crescent Hotels & Resorts
Owings Mills, Maryland, US
About the Role
Crescent Hotels & Resorts - 10101 Grand Central Avenue - Responsibilities: Monitor servers and busperson adherence to all service standards; Supervise service of guests, being watchful of signals from guests in need of service; Assist manager to establish and monitor sidework duty completion; Check restaurant for cleanliness and set up; Abide by all State, Federal and Corporate liquor requirements pertaining to serving alcoholic beverages
Responsibilities
- Monitor staff adherence to service standards
- Supervise service of guests
- Assist manager with sidework duty completion
Qualifications
- Experience supervising restaurant staff
- Knowledge of service standards and liquor regulations
- Ability to ensure cleanliness and setup
Required Skills
restaurant supervision
staff oversight
customer service
liquor regulation knowledge
hospitality standards
Keywords
restaurant
supervisor
hospitality
service standards
liquor laws
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