Restaurant Shift Manager
Noodles &
Menomonee Falls, Wisconsin, US
About the Role
Noodles & Company - - Responsibilities: Lead and coach restaurant team on shift; Uphold food safety, quality, cleanliness, and daily operational standards; Delegating responsibilities to support smooth service; Owning open, mid, or close routines for shifts; Communicating clearly with team and addressing issues as they arise
Responsibilities
- Lead and coach restaurant team on shift
- Own open, mid, or close routines for shifts
- Communicate clearly with team and address issues
Qualifications
- Experience in restaurant service preferred
- Knowledge of food safety standards
- Ability to delegate tasks and supervise a team
Required Skills
team leadership
shift management
food safety
communication
operational standards
Keywords
restaurant
shift manager
food safety
leadership
customer service
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