Restaurant Shift Manager
Noodles &
Layton, Utah, US
About the Role
Noodles & Company - 748 West Antelope Drive - Responsibilities: Lead and motivate team members throughout the shift; Uphold food safety, quality, cleanliness, and daily operational standards; Delegating responsibilities effectively to support smooth service; Owning open, mid, or close routines and setting the next shift up for success; Communicating clearly with your team and addressing issues as they arise
Responsibilities
- Lead and motivate team members during shift
- Uphold food safety, quality, cleanliness, and standards
- Delegate tasks and set up next shift
Qualifications
- Hospitality or food service experience
- Food safety knowledge
- Leadership or supervisory experience
Required Skills
team leadership
food safety
operations coordination
communication
Keywords
restaurant
shift manager
food service
team leadership
operations
Interested in this role?
Apply now and take the next step in your career.