Restaurant Shift Manager
Noodles &
Broomfield, Colorado, US
About the Role
Noodles & Company - 4530 W 121st St Ave - Responsibilities: Lead a successful shift by guiding and coaching team members; Supporting, coaching, and motivating team during shifts; Upholding food safety, quality, cleanliness, and daily operational standards; Delegating responsibilities to support smooth service; Owning open, mid, or close routines and preparing the next shift
Responsibilities
- Lead a successful shift by guiding and coaching team members
- Delegating responsibilities to support smooth service
- Owning open, mid, or close routines and preparing the next shift
Qualifications
- Experience managing restaurant shifts or supervisory experience
- Knowledge of food safety standards
- Ability to coach and motivate staff
Required Skills
team leadership
operations management
food safety
customer service
delegate effectively
Keywords
restaurant
shift manager
leadership
operations
food safety
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