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Restaurant Shift Manager

Noodles & Blaine, Minnesota, US

About the Role

Noodles & Company - 10340 Baltimore Street Northeast - Responsibilities: Lead, coach, and motivate team members throughout the shift; Uphold and model food safety, quality, cleanliness, and daily operational standards; Owning open, mid, or close routines for the shift and setting the next shift up for success; Communicating clearly with the team and addressing issues as they arise; Delegating responsibilities effectively to support smooth service and strong results

Responsibilities

  • Lead, coach, and motivate team members throughout the shift
  • Uphold food safety, quality, cleanliness, and daily operational standards
  • Delegating responsibilities to support smooth service and strong results

Qualifications

  • experience in team leadership or supervisory role
  • knowledge of food safety standards
  • ability to manage opening/closing shift or routines

Required Skills

team leadership customer service communication food safety operational standards

Keywords

restaurant shift manager leadership food safety operations

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