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Restaurant Shift Leader (part-time)

Zaxby's Concord, North Carolina, US

About the Role

Zaxby's - - Responsibilities: Oversee shift operations and staff; Set shift goals and delegate tasks; Train, coach, and develop team members; Maintain operational standards and ensure compliance; Manage food production, inventory, and quality

Responsibilities

  • Oversee shift operations and staff
  • Train and develop team members
  • Manage food production and inventory

Qualifications

  • Experience in restaurant operations
  • Leadership or supervisory experience
  • Ability to train staff

Required Skills

team leadership operations management food preparation inventory control training and coaching

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