Restaurant Shift Lead
QDOBA
Brighton, Colorado, US
About the Role
QDOBA - - Responsibilities: Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service; Treats all team members with respect and dignity; Follows company guidelines and executes protocols for daily activities to achieve excellence in restaurant operational performance; Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience; Work with other team members to deliver long term sales growth initiatives designed to drive profitable sales growth
Responsibilities
- Maintain restaurant cleanliness and operations.
- Lead team to deliver excellent guest service.
- Drive sales growth initiatives.
Qualifications
- Experience in restaurant operations or leadership preferred?
- Understanding of food safety guidelines
Required Skills
Leadership
Customer service
Food safety
Team collaboration
Brand compliance
Keywords
restaurant shift lead
team leadership
guest service
food safety
brand standards
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