Restaurant Manager
Wendy's
Petersburg, Virginia, US
About the Role
Wendy's - 1859 South Crater Road - Responsibilities: Lead, manage, and organize a team in a fast-paced environment.; Ensure food safety standards and procedures are on point.; Handle customer issues, good or bad, like a boss.; Train and ensure new team members know how the restaurant operates.; Maintain flexible work availability to support restaurant needs.
Responsibilities
- Lead, manage, and organize a team in a fast-paced environment.
- Train and ensure new team members know how the restaurant operates.
- Handle customer issues, good or bad, like a boss.
Required Skills
leadership
training
customer service
food safety
Keywords
Restaurant management
team leadership
food safety
customer service
operations
Interested in this role?
Apply now and take the next step in your career.