Restaurant Manager
Wendy's
Mableton, Georgia, US
About the Role
Wendy's - - Responsibilities: Assist the General Manager in managing the operations and staff of a Wendy's Restaurant; Ensure compliance with Federal, State and local laws and ethical business practices; Actively involved in the selection, orientation and training of crew members; Execute all company policies, procedures, programs and systems; Support advancement opportunities and leadership development within the restaurant
Responsibilities
- Assist the General Manager in managing the operations and staff of a Wendy's Restaurant
- Ensure compliance with laws and ethical business practices
- Actively involved in the selection, orientation and training of crew members
Qualifications
- Experience in restaurant operations
- Leadership or supervisory experience
- Knowledge of training programs or onboarding processes
Required Skills
Operations management
Staff supervision
Training and development
Policy adherence
Customer service
Keywords
restaurant manager
team leadership
food service
operations
compliance
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