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Restaurant Manager

Wendy's Fulton, Mississippi, US

About the Role

Wendy's - 415 INTERCHANGE DRIVE - Responsibilities: Coach team and identify 5 star talent and schedule effectively; Manage daily restaurant operations and staff; Drive sales and profits; Train team members; Ensure food quality, service and cleanliness

Responsibilities

  • Coach team and identify talent
  • Manage daily restaurant operations and staff
  • Drive sales and profits

Qualifications

  • Experience in restaurant management
  • Knowledge of food safety and sanitation
  • Strong leadership and communication skills

Required Skills

team leadership operations management sales optimization staff training customer service

Keywords

restaurant managers hospitality leadership operations

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