Restaurant Manager
Wendy's
Fulton, Mississippi, US
About the Role
Wendy's - 415 INTERCHANGE DRIVE - Responsibilities: Coach team and identify 5 star talent and schedule effectively; Manage daily restaurant operations and staff; Drive sales and profits; Train team members; Ensure food quality, service and cleanliness
Responsibilities
- Coach team and identify talent
- Manage daily restaurant operations and staff
- Drive sales and profits
Qualifications
- Experience in restaurant management
- Knowledge of food safety and sanitation
- Strong leadership and communication skills
Required Skills
team leadership
operations management
sales optimization
staff training
customer service
Keywords
restaurant
managers
hospitality
leadership
operations
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