Restaurant Manager
Wendy's
Benton Harbor, Michigan, US
About the Role
Wendy's - - Responsibilities: Provide coaching to the team and create a fun, inviting work environment; Identify 5 star talent and schedule effectively; Manage the daily operations and staff of the restaurant; Drive sales and profits, staffing, hiring and training; Run a great restaurant with excellent food quality, service and cleanliness
Responsibilities
- Manage the daily operations and staff of the restaurant
- Drive sales and profits, staffing, hiring and training
- Run a great restaurant with excellent food quality, service and cleanliness
Qualifications
- 5 star talent
- hiring and training
- staff coaching
Required Skills
customer service
team leadership
staff development
operational management
sales optimization
Keywords
restaurant management
operations
team leadership
hospitality
coaching
Interested in this role?
Apply now and take the next step in your career.