Restaurant Manager
Shake Shack
Minneapolis, Minnesota, US
About the Role
Shake Shack - 6603 France Avenue South - Responsibilities: Manage daily restaurant operations to ensure superior service and guest satisfaction; Train team members on all aspects of the Shack operations; Motivate and manage team members to provide highest level of hospitality; Demonstrate leadership with a focus on coaching and achieving excellence; Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
Responsibilities
- Manage daily restaurant operations to ensure superior service and guest satisfaction
- Train team members on all aspects of the Shack operations
- Motivate and manage team members to provide highest level of hospitality
Qualifications
- Experience leading a team in a restaurant setting
- Strong customer service and communication skills
- Knowledge of hospitality operations or food service
Required Skills
restaurant management
staff training
operations leadership
customer service
team motivation
Keywords
restaurant
manager
hospitality
leadership
operations
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