Restaurant Manager
Red Lobster
Rochester, New York, US
About the Role
Red Lobster - 1515 West Ridge Road - Responsibilities: Driving sales and guest satisfaction; Creating a FUN safe environment for team members to develop; Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline; Selecting top talent to add to our winning team; Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times
Responsibilities
- Driving sales and guest satisfaction
- Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
- Selecting top talent to add to our winning team
Qualifications
- Experience leading teams in hospitality or restaurant setting
- Strong communication and coaching skills
- Knowledge of safety and sanitation procedures
Required Skills
team leadership
customer service
trainings coaching
performance management
safety compliance
Keywords
restaurant
management
team leadership
guest satisfaction
food safety
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
5 days ago
Location
Rochester, New York, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality management, Restaurant operations, Front of house leadership
About the Company
R
Red Lobster
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