Restaurant Manager
Outback Steakhouse
Henderson, Nevada, US
About the Role
Outback Steakhouse - 521 North Stephanie Street - Responsibilities: Leads a team to success and provides mentorship; creates an enjoyable environment; Optimizes profits with labor, along with food & beverage costs, through proper ordering and inventory practices; Increases customer satisfaction while managing standards of service; Continuously grows the business through sales and marketing; Always recruits new talent for future staff openings
Responsibilities
- Leads a team to success and provides mentorship
- Creates an enjoyable environment
- Optimizes profits with labor, along with food & beverage costs, through proper ordering and inventory practices
Qualifications
- Experience in restaurant management
- Skills in team leadership and mentorship
- Strong grasp of cost control and inventory management
Required Skills
team leadership
mentorship
inventory management
cost control
customer satisfaction
Interested in this role?
Apply now and take the next step in your career.