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Restaurant Manager

Olive Garden Indianapolis, Indiana, US

About the Role

Olive Garden - - Responsibilities: Lead restaurant teams with a passion for service and the ability to build relationships; Report to the General Manager and take initiative to drive performance; Ensure safety, sanitation, and quality standards are maintained; Balance guest experience with efficient operations and staffing; Maximize schedule efficiency to align with policy of limited weekly hours

Required Skills

leadership operations customer service staffing safety compliance

Keywords

restaurant manager leadership operations service

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