Restaurant Manager
Olive Garden
Indianapolis, Indiana, US
About the Role
Olive Garden - - Responsibilities: Lead restaurant teams with a passion for service and the ability to build relationships; Report to the General Manager and take initiative to drive performance; Ensure safety, sanitation, and quality standards are maintained; Balance guest experience with efficient operations and staffing; Maximize schedule efficiency to align with policy of limited weekly hours
Required Skills
leadership
operations
customer service
staffing
safety compliance
Keywords
restaurant
manager
leadership
operations
service
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