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Restaurant Manager

Longhorn Steakhouse Springfield, Pennsylvania, US

About the Role

Longhorn Steakhouse - - Responsibilities: Lead and inspire restaurant service and culinary teams to deliver the ultimate steakhouse experience; Develop teams and sustain a performance-driven culture; Maintain clear expectations and open communication channels; Recognize and reward team members; Ensure great execution through knowledge of systems and processes

Responsibilities

  • Lead restaurant service and culinary teams
  • Develop teams and sustain a performance-driven culture
  • Ensure great execution through knowledge of systems and processes

Qualifications

  • Experience leading service/culinary teams
  • Strong communication and coaching skills
  • Hospitality management/leadership experience

Required Skills

team leadership customer service operations management staff development process optimization

Keywords

restaurant management leadership hospitality operations

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