Restaurant Manager
Jack In The Box
Sherman, Texas, US
About the Role
Jack In The Box - - Responsibilities: Manage daily restaurant operations and staff to maximize service and profitability.
Responsibilities
- Manage daily restaurant operations and staff to maximize service and profitability.
Required Skills
operations management
staff supervision
customer service
Keywords
restaurant
manager
operations
staff
profitability
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Sherman, Texas, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality and food service, Restaurant operations, Restaurant management
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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