Restaurant Manager
Jack In The Box
Honolulu, Hawaii, US
About the Role
Jack In The Box - - Responsibilities: Manage overall operations of the restaurant; Train and lead the restaurant staff to deliver a WOW guest experience; Build restaurant sales and profits; Ensure compliance with policies, procedures, and regulatory requirements; Recruit, select, train, develop, and evaluate restaurant employees
Responsibilities
- Manage overall restaurant operations
- Train and lead staff to deliver guest experience
- Recruit and develop employees
Required Skills
operations management
staff leadership
customer service
sales growth
compliance
Keywords
restaurant
manager
operations
leadership
customer service
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Honolulu, Hawaii, US
Job Type
Full-time
Work Mode
Onsite
Category
Hospitality and food service, Restaurant operations, Restaurant management
About the Company
Jack In The Box
restaurants
San Diego, United States
1700 employees
1.5B
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