Restaurant Manager Hourly or
Taco Bell
Milton-Freewater, Oregon, US
About the Role
Taco Bell - - Responsibilities: Greet customers and accurately take their orders; Prepare and package food and drink products according to restaurant standards; Operate cash registers, process payments, and provide change to guests; Maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms; Manage shifts to ensure fair employee treatment and assist with scheduling
Responsibilities
- Greet customers and take orders
- Prepare and package food according to standards
- Manage shifts and assist with scheduling
Qualifications
- High school diploma or equivalent
- 8+ months of restaurant experience
- customer service experience
Required Skills
customer service
food preparation
cash handling
scheduling
Keywords
restaurant
manager
food service
customer service
taco bell
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