Restaurant Manager
Fox Restaurant Concepts
Indianapolis, Indiana, US
About the Role
Fox Restaurant Concepts - - Responsibilities: Must have 2+ years high-volume restaurant management experience; Manage shifts including daily decision making, scheduling, and planning; Create memorable dining experiences by exceeding guest expectations; Ensure product quality and restaurant cleanliness; Coach, lead and develop restaurant team
Responsibilities
- Manage shifts and scheduling
- Coach and develop staff
- Ensure quality and cleanliness
Qualifications
- 2+ years restaurant management experience
- Leadership ability
- Communication skills
Required Skills
leadership
customer service
operations
staff development
problem solving
Keywords
restaurant
management
leadership
hospitality
ops
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