Restaurant Manager
Fox Restaurant Concepts
Hackensack, New Jersey, US
About the Role
Fox Restaurant Concepts - - Responsibilities: ["At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)","Strong interpersonal and communication skills","Dependable and motivated with a strong work ethic","Able to stand, sit, squat or walk for extended periods of ti
Responsibilities
- Manage restaurant operations
- Lead staff and schedule
- Ensure customer satisfaction
Qualifications
- 2+ years management experience
- Strong communication
- Leadership
Required Skills
people management
customer service
operations
staff training
communication
Keywords
restaurant
manager
hospitality
dining
service
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