Restaurant Manager
Dunkin' Donuts
Menomonie, Wisconsin, US
About the Role
Dunkin' Donuts - 2320 North Broadway Street - Responsibilities: Recruit, hire, onboard and develop restaurant team members.; Coach restaurant team members to drive sales, improve profitability and guest satisfaction.; Review guest feedback results and implement action plans to drive improvement.; Execute new product rollouts including training, marketing and sampling.; Control costs to help maximize profitability.
Responsibilities
- Recruit, hire, onboard and develop restaurant team members.
- Coach restaurant team members to drive sales, profitability and guest satisfaction.
- Review guest feedback results and implement action plans to drive improvement.
Qualifications
- Experience managing a fast-paced restaurant
- Strong leadership and coaching skills
- Ability to manage costs and improve profitability
Required Skills
team leadership
staff development
customer service
cost control
operations management
Keywords
restaurant
management
leadership
hospitality
Dunkin
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