Restaurant General Manager
Wendy's
Toms River, New Jersey, US
About the Role
Wendy's - 51 Bananier Drive - Responsibilities: Lead and develop restaurant team to ensure high performance; Maintain operational and financial responsibility for the restaurant; Instill Wendy's culture and ensure customer service standards; Coach and develop team members; Drive store growth and profitability
Responsibilities
- Lead and develop restaurant team to ensure high performance
- Maintain operational and financial responsibility for the restaurant
- Drive store growth and profitability
Qualifications
- Experience managing teams in a restaurant setting
- Strong leadership and customer service skills
- Financial management or P&L understanding
Benefits
Employee meal discounts
Competitive salary (if stated)
Required Skills
People management
Operations management
Financial acumen
Customer service
Team coaching
Keywords
restaurant
general manager
Wendy's
hospitality
operations
Interested in this role?
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