Restaurant General Manager
Wendy's
Annapolis, Maryland, US
About the Role
Wendy's - 1949 West Street - Responsibilities: Lead and develop restaurant team to meet goals; Provide leadership and coaching; Maintain operational and financial responsibility for restaurant; Instill Wendy's culture and customer service excellence; Drive store performance and growth
Responsibilities
- Lead and develop restaurant team to meet goals
- Provide leadership and coaching
- Drive store performance and growth
Qualifications
- Experience leading a restaurant or service team
- Financial responsibility or P&L experience
- Strong communication and coaching skills
Benefits
Employee discounts
Competitive benefits
Required Skills
leadership
customer service
operational management
coaching
P&L management
Keywords
restaurant
general manager
Wendy's
leadership
operations
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