Restaurant General Manager
Taco Bell
Pratt, Kansas, US
About the Role
Taco Bell - 2007 East 1st Street - Responsibilities: Finding, hiring and developing employees; Scheduling and deploying the team; Managing restaurant budget and financial plans; Addressing performance issues; Resolving customer issues
Responsibilities
- Find, hire, and develop employees
- Schedule and deploy the team
- Manage restaurant budget and financial plans
Qualifications
- experience in fast-food or hospitality management
- leadership and people management
- bachelor’s degree in business or related field may be preferred
Benefits
Competitive salary and benefits
Required Skills
team leadership
operational management
budgeting
customer service
problem solving
Keywords
restaurant
general manager
taco bell
hospitality
leadership
Interested in this role?
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