Restaurant General Manager
Taco Bell
Hinckley, Minnesota, US
About the Role
Taco Bell - - Responsibilities: Oversee restaurant operations and build a strong team; Ensure health and safety standards and quality food; Drive fast and friendly service and customer experience; Monitor and manage P&L and budgets; Hire, train, and develop team members
Responsibilities
- Oversee restaurant operations
- Hire, train, and develop team members
- Monitor and manage P&L and budgets
Qualifications
- Minimum 1-3 years of management experience
- Strong leadership and communication skills
- Knowledge of food safety standards
Required Skills
leadership
operations management
customer service
P&L management
staff development
Keywords
restaurant
general manager
Taco Bell
operations
leadership
Interested in this role?
Apply now and take the next step in your career.